Air Fryer Corn Fritters - Air Fryer Recipes (2024)

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Air fryer corn fritters are crispy, cheesy, and packed with flavor. These cheesy corn fritters are easy to make and get ready in no time. A perfect light snack made with sweet corn, cheese, and seasonings that is tasty and healthy.

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I love making air fryer corn fritters whenever there is an outdoor barbecue party. Serving crispy corn fritters with some barbecued chicken. However, you can serve it with any of your favorite dipping sauces or salad. I usually make corn fritters using sweet corn but you can use any of your likings.

I’ve shared the corn fritters recipe from scratch, but you can also make frozen fritters in air fryer for a quick snack. If you love making easy and quick snack recipes, be sure to check, out the air fryer frozen corn kernelsand apple fritters.

Jump to:
  • What are corn fritters?
  • How to make air fryer corn fritters?
  • What goes well with corn fritters?
  • Why use an air fryer for fritters?
  • Tips for making perfect air fryer corn fritters
  • How long should I cook corn fritters in air fryer?
  • Can you freeze corn fritters?
  • How to reheat frozen corn fritters in an air fryer?
  • 📖 Recipe

What are corn fritters?

Corn fritters are a light and tasty snack made from cornmeal-based or flour-based batter with spices, eggs, and corn kernels. Crispy and tasty corn fritters are served as a snack or appetizers with a dipping sauce.

Corn fritters are usually deep-fried and a savory snack. However, you can tweak the ingredients in your way. They look like fried corn cake and taste delicious when served with your favorite dipping sauce.

How to make air fryer corn fritters?

Making air fryer fritters is simple and quick. You can add any of your favorite spices and make it according to your liking. Make these crispy corn fritters using frozen corn or using fresh ones.

Ingredients for air fryer corn fritters:

Air Fryer Corn Fritters - Air Fryer Recipes (2)
  • 1 cup corn frozen kernels (thawed)
  • ½ cup cheese
  • ¼ cup panko bread crumbs
  • 1 tablespoon all-purpose flour
  • 1 tablespoon mayonnaise/yogurt
  • 3 diced spring onion
  • ½ teaspoon garlic powder
  • 1 egg
  • Salt and Pepper to taste

Instructions for air fryer corn fritters:

  1. Take a mixing bowl to add corn, cheese, bread crumbs, flour, mayonnaise, spring onion, garlic powder, egg, salt, and pepper.
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  1. Mix them well until combined.
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  1. Preheat your air fryer at 190C/375F for 5 minutes.
  2. Lightly brush some oil on the air fryer basket and scoop a spoon of corn mixture. Place it in the basket and shape them.
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  1. Cook the corn fritters at 190C/375F for 7-8 minutes. Flip them and cook for 7-8 minutes more or until golden.
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  1. Remove the air fryer corn fritters from the basket and place them on a cooling rack.
  2. Serve your crispy corn fritters with your favorite dipping sauce and enjoy.

You can find the air fryer corn fritters recipe in the printable card below

What goes well with corn fritters?

There are endless options to serve your crispy air fryer corn nuggets. Top with your easy ketchup, ranch dressing, and some sour cream. And this couldn’t go wrong when paired with a salad and using blue cheese dressing.

Why use an air fryer for fritters?

Air fryer corn fritters are best when cooked in an air fryer. With very little oil the corns are perfectly crisped and give a classic fries texture. No messy kitchen and easy to clean up.

Tips for making perfect air fryer corn fritters

  • Do not skip preheating your air fryer before making any kind of dish.
  • Place the corn fritters in a single layer in the air fryer basket for the evenly cooked result.
  • Thaw the frozen corn kernels before using them.
  • Lightly spray the basket with oil to avoid sticking or lining up the parchment paper.
  • Flip the corn fritters halfway through the cooking process for the evenly cooked results.
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Other corn recipes you’ll love:

  • Air fryer corn on the cob
  • Air fryer popcorn

How long should I cook corn fritters in air fryer?

Every air fryer works differently depending on its brand. The total cook time for air fryer corn fritters is 15-16 minutes at 190C/375F temperatures.

Can you freeze corn fritters?

Corn fritters are best when served fresh. However, you store the leftover in the refrigerator for 2-3 days in an air-tight container.
You can also freeze them by putting them in a freezer-safe container and freeze them for up to 2-3 months. Make sure you let the corn fritters cool down before storing.

How to reheat frozen corn fritters in an air fryer?

Place the corn fritters in the air fryer basket and reheat them at 200C/400F for 3-5 minutes. If it’s from freezer thaw them before reheating.

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Here are some of the frequently asked questions:

What type of corn can you use?

You can use any corn to your liking. Fresh corn is the best, but frozen corn is the best alternative. If you are not in the season you can even use the canned corn.

Frozen corns need to be thawed before using and don’t forget to drain the canned ones.

Can I fry fritters in an air fryer?

Of course, you can. Place the corn batter in the air fryer basket in a single layer and spray oil over them. Cook for 7-8 minutes and flip the corn fritters and cook for 7-8 minutes more.

Can I put corn in my air fryer?

Yes, you can make crispy and delicious cron in your air fryer.

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Can I use canned or frozen corn to make fritters?

Yes, you can use frozen or canned corn to make air fryer corn fritters. Make sure to thaw the frozen corns and drain the canned ones. Otherwise, the batter will be too wet.

Can I double this recipe?

Yes, you can double the recipe. Remember to leave some space between the fritters for the evenly cooked result.

If you like the air fryer corn fritters recipe, look what else you can air fry:

  • Air fryer chicken schnitzel

If you’ve tried this recipe, please let me know how it turned out in the comments below.

You can also follow me on Facebook, Instagram, and Pinterest for more easy & Tasty air fryer recipes.

📖 Recipe

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Air Fryer Corn Fritters

Whip up a batch of these Air Fryer Corn Fritters for a crowd-pleasing appetizer or side dish. With the air fryer, you'll get the perfect crispy texture every time, without the hassle of deep frying.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course Appetizer, Side Dish, Snack

Cuisine American

Servings 2 people

Calories 371 kcal

Equipment

  • air fryer

Ingredients

  • 1 cup corn frozen kernels (thawed)
  • ½ cup cheese
  • ¼ panko bread crumbs
  • 1 tablespoon all-purpose flour
  • 1 tablespoon mayonnaise/yogurt (I've used mayonnaise)
  • 3 diced spring onion
  • ½ teaspoon garlic powder
  • 1 egg
  • salt and pepper to taste

Instructions

  • Take a mixing bowl to add corn, cheese, bread crumbs, flour, mayonnaise, spring onion, garlic powder, egg, salt, and pepper.

    1 cup corn frozen kernels, ½ cup cheese, ¼ panko bread crumbs, 3 diced spring onion, ½ teaspoon garlic powder, 1 egg, salt and pepper to taste, 1 tablespoon all-purpose flour

    Air Fryer Corn Fritters - Air Fryer Recipes (11)

  • Mix them well until combined.

    Air Fryer Corn Fritters - Air Fryer Recipes (12)

  • Preheat your air fryer at 190C/375F for 5 minutes.

  • Lightly brush some oil on the air fryer basket and scoop a spoon of corn mixture. Place it in the basket and shape them.

    Air Fryer Corn Fritters - Air Fryer Recipes (13)

  • Cook the corn fritters at 190C/375F for 7-8 minutes. Flip them and cook for 7-8 minutes more or until golden.

    Air Fryer Corn Fritters - Air Fryer Recipes (14)

  • Remove the air fryer corn fritters from the basket and place them on a cooling rack.

  • Serve your crispy corn fritters with your favorite dipping sauce and enjoy.

    1 tablespoon mayonnaise/yogurt

    Air Fryer Corn Fritters - Air Fryer Recipes (15)

Nutrition

Calories: 371kcalCarbohydrates: 21gProtein: 21gFat: 24gSaturated Fat: 11gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 148mgSodium: 1758mgPotassium: 176mgFiber: 2gSugar: 4gVitamin A: 190IUVitamin C: 2mgCalcium: 456mgIron: 1mg

Keyword Air Fryer Corn Fritters

Tried this recipe?Let us know how it was!

Air Fryer Corn Fritters - Air Fryer Recipes (2024)

FAQs

Why are my corn fritters soggy? ›

The biggest reason fritters come out soggy are either the oil isn't hot enough, or too many are added to the oil at once. This recipe makes about 20 fritters, and you will want to cook them in batches of 5-6 at a time. Adding too many of them to the oil at once cools down the oil and results in soggy fritters.

Can you cook spam fritters in air fryer? ›

Do you love spam and are looking for budget recipes and a simple dinner idea? Then you will love air fryer spam fritters. You can also do the same with other favourite old school food from the can.

How do you reheat corn fritters in an air fryer? ›

For the best results I recommend reheating corn fritters in a pan with a splash of oil until they are crispy and warmed through on both sides. Alternatively you can reheat the corn fritters in an air fryer for 4-5 minutes at 350 degrees Fahrenheit.

How do you keep fritters crispy? ›

Keep the food warm in the oven.

If you're not serving fried food immediately, you'll need to keep it warm to prevent it from getting cold and losing crispiness. One way to do this is to place the fried food on a wire rack in the oven at a low temperature, around 200°F to 250°F.

What does baking soda do in fritters? ›

Baking soda (bi-carb) OR baking powder – just a touch, to aerate the batter every so slightly (without it, it's slightly denser); Parmesan – for a good hit of savoury flavour AND to make the fritters extra crispy!

How to make crispy in air fryer? ›

However, a small amount of oil is usually necessary to achieve a crispy texture. A drizzle or a quick oil spray is all you need for restaurant-quality fries and golden brown fried chicken, while other foods don't need any oil, like pizza or leftovers you might reheat.

Is it better to air fry or pan fry spam? ›

I personally love to air fry SPAM! You can also pan-fry it on the stovetop, but I find that this method uses a lot of extra oil, and cleanup can be a pain. Air fried SPAM cooks up in just 10 minutes, and will give you perfectly crispy results every time without a ton of oil.

Why are my fritters not crispy? ›

You can test the oil by dropping a small piece of fritter batter into it. If it sizzles and starts cooking immediately, it's ready to go! Also make sure to use enough oil. If there isn't enough oil to fully submerge the fritters, they won't cook evenly and won't crisp up.

Can you put aluminum foil in an air fryer? ›

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

Why are my corn fritters falling apart? ›

If your oil temperature drops, the fritters will soak up excess oil while cooking, leaving them soggy. Why are my corn fritters falling apart? If using frozen or canned corn, make sure to drain well to eliminate excess moisture. Always spoon and level dry ingredients to make sure your measurements are consistent.

Why are my potato fritters soggy? ›

If your potato fritters are soggy, it's likely because too much liquid remained in your vegetables or the oil and skillet weren't hot enough. A hot skillet with hot oil is how you keep potato pancakes crispy.

How do you make fritters less soggy? ›

The most common reason that fritters get soggy is due to cooking them in oil that isn't hot enough. So first make sure that you use just enough oil to cover the surface of your skillet. Then wait until the oil is hot before you add the batter.

How do you fix wet fritters? ›

Recipe Notes:

Batter consistency is key to good fritters. If too runny, add a touch of extra flour (otherwise fritters soggy inside). If way too thick, add a touch of water.

How do you keep corn from getting soggy? ›

Don't let your corn cool down by putting it under running water from the faucet. Instead, let it just sit out and cool naturally. "Wait the extra few minutes for it to cool on its own so you don't [end] up with soggy corn," she says.

Why are my fritters gooey? ›

Overmixing can cause the fritter to be gummy and tough. Only mix as much as you need to. I recommend skipping a mixer and doing this by hand to avoid overmixing. Use a cookie scoop.

References

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